On the Recycled stainless steel cooking surface, you can easily sear red meat or poultry. This preserves the flavor and texture of the meat. The pan can be used on any kind of cooktops and can also be used in the oven up to 250°C (446°F). The high-quality Recycled stainless steel frying pan with elegant finish takes care of the stylish touch while the pan’s capsuled base ensures an optimal performance with a fast and even heat distribution throughout the complete surface. When you’re done cooking, the dishwasher will take care of the clean-up so you can enjoy some quality time at the dinner table.
- RECYCLE AND DURABLE COOKWARE: Frying Pan 10 inches, Graphite. Made of high-quality Recycled 18/10 stainless steel with satin finish, ergonomically designed handle.
- HEALTHY COOKING: Perfect for the environment because of its Recycled material. Ideal for searing red meat and poultry. Capsuled base conducts heat fast and evenly for energy-efficient cooking. Ergonomically designed handle for a firm grip. Hanging loop that allows for easy storage and minimal kitchen space.
- INDUCTION, OVEN-TO-TABLE: Suitable for all kinds of heat sources such as INDUCTION, Electric, Gas, Halogen, vitro-ceramic. Built to withstand heavy use with a fast, simple cleanup. Can be transferred from Stovetop to Oven to Table, Oven safe up to 482°F.
- ENERGY-EFFICIENT COOKING: Use residual heating of the cookware by removing the cookware from the stovetop and let your dish rest for a few more minutes until the cooking time is done properly. Not only you save energy but also reduce up to 80% of CO2 emissions. Cook with less water or even steam your dishes: saving vitamins and cooking time, resulting in less energy consumption. Do not leave your extractor hood on the highest setting and regularly clean the filter.
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