Graphite square grill pan 10 inches built with sustainable & healthy non-toxic, PTFE free, PFAS free non-stick CeraGreen ceramic coating, recycled aluminum for no oil, no fat cooking, suitable for all types of stove. A couple of perfectly seared steaks, fish filets or a variety of vegetables, it’s a piece of cake with this 11″ grill pan! It’s made with robust, yet lightweight recycled Aluminum and this pan ensures an energy-efficient performance on any kind of hob and is ovenproof up to 230°C (446°F). The raised grill lines leave those typical grill marks and allow any fat and moisture to escape easily so you get that extra crispy result. An added bonus is the high-quality, sustainable and healthy ceramic non-stick coating that guarantees an easy food release and makes the clean-up a breeze.
- CONSTRUCTION: Square Grill Pan 11 inches, Graphite. Made from 100% recycled Aluminum equipped with high quality, sustainable and healthy CeraGreen non-stick ceramic coating. Full disk base of aluminum cookware ensures a fast and even heat distribution for energy-efficient cooking. The long and ergonomic shaped handle with large loop for a safe and comfortable grip for secure lifting.
- CeraGreen NONSTICK COOKWARE: BergHOFF’s CeraGreen, 100% Non-Toxic Sustainable and healthy, Free of PFAS, Non-stick coating made from natural based ingredients for healthier no-oil or low oil cooking. Ridged base that allows fat to escape easily. Allows food to be slowly cooked, sealing the juices in meats, poultry, seafood, fish, and vegetables.
- INDUCTION, OVEN-TO-TABLE: Specially designed Full Disk for all kinds of heat sources such as Induction, Electric, Gas, Halogen, vitro-ceramic. Built to withstand heavy use with a fast, simple cleanup. Can be transferred from Stovetop to Oven to Table, Oven safe up to 450°F.
- ENERGY-EFFICIENT COOKING: Use residual heating of the cookware by removing the cookware from the stovetop and let your dish rest for a few more minutes until the cooking time is done properly. Not only you save energy but also reduce up to 80% of CO2 emissions. Cook with less water or even steam your dishes: saving vitamins and cooking time, resulting in less energy consumption. Do not leave your extractor hood on the highest setting and regularly clean the filter.
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